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Rubbed Sage medium jar
$4.95
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Our Rubbed Sage is a warm, savory herb with a soft, earthy character that is especially associated with classic stuffing recipes. Beyond holiday cooking, it complements sausages, poultry, pork, seafood, and hearty sauces. Rubbed sage also fits naturally into Italian and Greek-inspired dishes, adding depth without overpowering other flavors.

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Ingredients

Sage

California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Earthy, slightly peppery with warm, aromatic character. Velvety texture and robust flavor. Whole and powdered sage is herbal, woody, aromatic, and soft with a fragrant aroma and pairs well with caraway, ginger, oregano, and parsley.

Uses

Rubbed sage is commonly used to season poultry, sausage, stuffing, and holiday dishes. Its fine, fluffy texture blends easily into sauces, vegetables, and savory baked goods like cornbread. Sage also pairs well with seafood and roasted meats when used with restraint. When substituting rubbed sage for crumbled, use half the amount called for. To release its full flavor, which comes from its essential oils, rub the herb gently before using it as a seasoning, particularly on foods that are not being heated.

Black Pepper-Free
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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