Pakistan Rose Petals
$4.25
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Our Pakistan Rose Petals are delicately dried culinary petals valued for their fragrance, color, and light sweetness. Often used to enhance presentation or aroma, they can be incorporated into desserts, syrups, teas, and confections, as well as select savory preparations. Their versatility makes them useful wherever floral notes or visual elegance are desired.
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Ingredients

Rose petals
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Delicate floral flavor with subtle sweetness. Aromatic and perfumed. The flavor of these dried petals is very much like its scent, although sweet. Pair these edible rose buds with cardamom, cinnamon, cloves, curry, and orange.
Uses

Use dried rose petals to add floral aroma and visual interest to rice dishes, pilafs, couscous, and slow-simmered stews. They pair well with warm spices in Middle Eastern and South Asian cooking and can be incorporated into marinades or seafood dishes. Rose petals are also well suited for infusing syrups and sugars for desserts and drinks. Steep rose petals in hot water for tea.

Black Pepper-Free
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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