Our Lavender is culinary-grade dried lavender buds with distinctive floral, slightly sweet flavor. These fragrant buds work in both sweet and savory cooking, particularly in French Provençal cuisine. Lavender has more uses in the kitchen than most realize, it enhances desserts, baked goods, and savory dishes. The buds should be used sparingly as flavor is concentrated. Culinary lavender differs from ornamental varieties and is safe for cooking. This herb adds sophisticated floral notes to dishes from cookies to roasted meats.