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Greek Oregano medium jar
Greek Oregano
$4.95
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Our Greek Oregano has a robust, pungent flavor that defines Mediterranean cooking. The dehydrated leaves are potent, with herbal, earthy depth and subtle lemon notes. Greek oregano is a cornerstone of Greek and broader Mediterranean cuisines, especially in tomato-based dishes and roasted meats. Its strength allows it to hold up well during longer cooking without losing character. This variety has higher essential oil content than common oregano, making it more flavorful.
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Ingredients

Oregano
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Bold, pungent, and intensely herbal with earthy and peppery undertones.
Uses

Add to Greek salads, marinades, and Mediterranean dishes. Use with lamb, chicken, pork, and fish. Works especially well in tomato-based sauces, including pasta and pizza sauce. Season roasted vegetables such as potatoes and eggplant. It also enhances soups, stews, and bean dishes. Add to olive oil for dipping or simple marinades. When substituting dry Greek oregano for fresh, use 1/3 of the amount specified in recipes. To release its full flavor, which comes from its essential oils, rub the herb gently before using it as a seasoning, particularly on foods that are not being heated.
Black Pepper-Free
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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