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Cambodian Lemongrass Curry medium jar
Cambodian Lemongrass Curry
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$11.60
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Our Cambodian Lemongrass Curry brings together classic curry spices with the fresh, citrusy character of lemongrass. The result is fragrant, savory, and gently spicy, with a brightness that works across proteins and vegetables alike. It’s a versatile curry blend that feels at home in sauces, soups, and braises, especially when paired with coconut milk, yogurt, or other creamy bases.
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Ingredients

Mild green chile powder, lemongrass, shallots, salt, garlic, onion, Lampong peppercorns, galangal root, ginger, makrut lime leaves, red Thai chilies, citric acid
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Citrusy and aromatic up front, followed by gentle heat, and peppery warmth.
Uses

Use to make lemongrass curry paste. Mix equal parts Cambodian spices with water and olive oil. Mix curry paste into yogurt, water, or coconut milk to make a fabulous Cambodian sauce for beef, chicken, pork, veggies, and more.

Nutrition Facts
Gluten-Free
MSG-Free
Nut-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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