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Black Lampong Peppercorns medium jar
Black Lampong Peppercorns
$7.35
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Our Black Lampong Peppercorns come from Sumatra, Indonesia, where the berries are left to ripen on the vine before being harvested and sun-dried. Lampong peppercorns are slightly smaller than standard black peppercorns but deliver a bold, assertive flavor. Their compact size and intensity make them well suited for grinding fresh in a pepper mill when a more pronounced pepper presence is desired.
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Ingredients

Black peppercorns
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Intense and pungent with sharp bite and pronounced heat.
Uses

Add whole peppercorns to stocks, brines, and pickling liquids. Lampong pepper works well in Asian cooking, particularly Indonesian dishes. Use in pepper mills for table grinding. Sprinkle freshly ground Lampong pepper over pasta, salads, steaks, or soups. It also enhances meatballs, preserves, stews, and soups.
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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