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Whiskey Barrel Smoked Black Pepper medium jar
$13.95
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Our Whiskey Barrel Smoked Black Pepper is cracked black pepper cold smoked using oak staves from bourbon whiskey barrels. The cracked fragments allow more surface area to absorb smoke, resulting in a pronounced smoky character. It delivers pepper flavor layered with subtle oak and whiskey notes without the need for smoking foods yourself.

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Ingredients

Black pepper

California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Deep smoky flavor with bold black pepper character and woody oak notes.

Uses

Season meats with whiskey barrel smoked black pepper to add smoky depth when a smoker or charcoal grill isn’t an option. Sprinkle over soups, stews, and roasted vegetables to layer in smoke at the finish. Mix into burgers before grilling to add an extra layer of smoky flavor. Try it on eggs, potatoes, or popcorn for a subtle smoky twist without additional heat.

Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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