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Mexican Vanilla Beans
Mexican Vanilla Beans
$12.70
Shipping calculated at checkout.

Our Mexican Vanilla Beans are Grade A beans known for their soft texture and bold, aromatic character. These beans are easy to split and release their seeds cleanly, making them practical for everyday baking and dessert work. Mexican vanilla tends to show warm, spicy undertones that distinguish it from other origins. The flavor holds up well in chocolate desserts, custards, and sauces. These beans are well suited for recipes where vanilla plays a supporting but noticeable role.
Size
Ingredients

Vanilla beans
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Mellow and smooth vanilla quality with spicy and woody notes.

Uses

Use one Mexican vanilla bean in place of one tablespoon of vanilla extract for baking and dessert applications. Their bold, spiced profile works especially well in chocolate desserts, custards, pastries, and cheesecake. Mexican vanilla also adds warmth to sauces, ice cream, and sweet breads where a deeper vanilla note is desired. Store whole beans sealed and protected from heat and sunlight. Never refrigerate or freeze.
Black Pepper-Free
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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