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Ground Madagascar Cloves medium jar
Ground Madagascar Cloves
$10.99
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Our Ground Madagascar Cloves deliver intense clove character in a convenient powdered form. This spice is essential in many savory dishes and baked goods, especially gingerbread, spice cakes, and holiday desserts. A light hand is recommended, as cloves have a strong, warming, almost medicinal quality that can quickly dominate a dish. Ground cloves are a foundational component of classic spice blends such as pumpkin pie spice, garam masala, and Chinese five-spice, with deep roots in traditional cooking around the world.
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Ingredients

Ground cloves
California Prop 65 Warning

Consuming this product can expose you to Lead, which is known to the State of California to cause cancer and birth defects or other reproductive harm. Find more information at -

www.p65warnings.ca.gov/food
Flavor Profile

Intensely aromatic, sweet, and warming with pronounced spicy-sweet character. Pungent, almost medicinal intensity with eugenol (same compound in dental products). Strong flavor that can easily dominate if overused.
Uses

Use ground cloves in gingerbread, spice cakes, and other holiday baking, as well as in pumpkin pie spice, apple pie, and fruit-based desserts. They also work well in savory dishes, including Indian curries, Middle Eastern stews, and American classics like roasted ham, glazes, and baked bean dishes. Use in marinades, barbecue sauces, and spice rubs. A light hand is recommended, as clove’s intensity can easily overpower other flavors.
Black Pepper-Free
Capsicum-Free
Garlic-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Salt-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian

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