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Campanario Chile Lime Seasoning is built around aji amarillo, the bright, fruity chile central to Peruvian cooking. Supporting spices like cumin, annatto, and turmeric add warmth and color, while makrut lime leaves bring a distinct citrus aroma and flavor. Mexican oregano and cilantro contribute herbal depth, rounding the blend with a savory, aromatic finish. The result is a chile-lime seasoning with gentle heat, citrus lift, and enough structure to carry across proteins and vegetables.
Ingredients
California Prop 65 Warning
Flavor Profile
Uses
Nutrition Facts
Black Pepper-Free
Gluten-Free
MSG-Free
Nut-Free
Onion-Free
Sesame-Free
Sugar-Free
Sweetener-Free
Vegan
Vegetarian
Keynotes
Campanario is Spanish for Bell Tower or Belfry; often found in Spanish missions.